Pokerrito Tuesday: Warm or Classic, Your Call — Starting at $10.95

Every Tuesday, pick your style — warm and comforting or fresh and classic — starting at just $10.95

Pokerrito Tuesday is our weekly excuse to treat yourself. Whether you’re craving the cozy warmth of a torched Warm Pokerrito or the fresh, bold bite of a Classic — every Tuesday, both are yours starting at just $10.95.

Not sure which one is for you? Let’s break it down.

The Warm Pokerrito: Comfort Meets Bold

The Warm Pokerrito takes everything you love about our signature sushi burrito and adds a comforting twist — torched, warmed, and packed with layers of flavour that hit different on a chilly Canadian day.

Five signature options, each with its own personality:

Ahi Tuna — Marinated tuna, green onion, crab meat, pea shoot, edamame, radish coins, furikake, and crispy tempura. A Pacific-inspired flavour bomb.

Bulgogi — Soy sauce marinated beef, sweet onion, cucumber, sweet corn, pineapple, jalapeno, and crispy tempura with BBQ sauce. Korean comfort at its finest.

Spicy Pork — Gochujang marinated BBQ pork, sweet onion, mixed greens, kimchi, tamago, jalapeno, and sesame seeds. For those who like a little kick.

Miso Salmon — Baked salmon, red cabbage, avocado, edamame, radish coins, ginger, furikake, and miso glazed sauce. Clean, rich, and deeply satisfying.

Roasted Chicken — Roasted chicken, cilantro, red cabbage, avocado, edamame, radish coins, furikake, crispy onion, and umami sauce. A crowd favourite for good reason.

The Classic Pokerrito: Where It All Began

The original sushi burrito that put Pokerrito on the map. Fresh, hand-rolled, and bursting with vibrant flavours — no heat required.

Five classics that never get old:

North Shore — Fresh tuna, seaweed salad, crab meat, pineapple, masago, furikake, edamame, radish coins, and umami sauce. The one that started it all.

Diamond Head — Spicy tuna, spicy seaweed salad, crab meat, jalapeno, ginger, masago, furikake, crispy onion, and sweet chili sauce. Double the spice, double the thrill.

Hanauma — Salmon, seaweed salad, crab meat, edamame, ginger, masago, furikake, tamago, and creamy mayo. Smooth, balanced, and endlessly craveable.

Sunset Beach — Fried tofu, kale, seaweed salad, avocado, sweet corn, ginger, radish coins, sesame seeds, edamame, and ponzu sauce. Our plant-powered fan favourite.

Hawaiian Classic — Marinated tuna, seaweed salad, sesame seeds, radish coins, pineapple, sweet corn, alfalfa, and crispy tempura. A tropical classic done right.

Warm vs. Classic: How to Choose

It really comes down to what you’re feeling. Want something cozy and satisfying after a long day? Go Warm. Craving something fresh and bright to power through the afternoon? Go Classic. Either way, you’re getting bold, handcrafted fusion flavours for just $10.95.

Pro tip: bring a friend, order one of each, and split. Best of both worlds.

Why Tuesday?

Everyone needs something to look forward to early in the week. Pokerrito Tuesday breaks up the routine and gives you a reason to make an ordinary day a little more bold.

Where to Get Yours

Pokerrito Tuesday is available at all Pokerrito locations across Canada. Find your nearest store and order ahead for pickup or delivery.

Ready to pick your side? Order now or visit us in person. Warm or Classic — your Pokerrito is waiting.

Pokerrito — The Original Sushi Burrito. Proudly Canadian.