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10 Years. Two Ways to Celebrate.

For one day only, September 24, Pokerrito is celebrating 10 years with Regular Classic Poke Bowls back to $10.95 and a Scratch & Win card that always wins.

SEPTEMBER 24 ONLY

$10.95 Classic Bowls + Scratch & Win.

Ten years of fresh bowls, bold flavours, and you. Celebrate Pokerrito’s 10th anniversary with two reasons to stop by.

One day. Two anniversary treats.

Back to $10.95

Regular Classic Poke Bowls return to their original 2016 price for one day only.

Scratch & Win

Make a purchase on September 24 and receive a Scratch & Win card at checkout. Every card wins — a little thank you for being part of our story.

Plan your visit

WHEN
September 24, for one day only.

WHERE
In store at all Pokerrito locations across Canada.

HOW
Place an eligible order and collect your Scratch & Win card at checkout.

Good to know

What do I need to buy to get a card?

Any purchase qualifies. Every eligible order comes with a Scratch & Win card, and every card wins.

Which bowls are $10.95?

The anniversary price applies to Regular Classic Poke Bowls on September 24 only.

Can I join at my local Pokerrito?

Yes. The promotion runs in store at all Pokerrito locations across Canada.

Celebrate with us.

Find your nearest Pokerrito and join us on September 24.

FIND A LOCATION →

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Best Poke Bowl in East Vancouver: A Renfrew & Hastings-Sunrise Guide

Pokerrito Renfrew serves East Vancouver’s Renfrew Village, Hastings-Sunrise, and Collingwood with Poke bowls, sushi burritos & torched warm bowls with bold flavours. Made your way, minutes from Renfrew SkyTrain Station.

Craving a poke bowl in East Vancouver? Pokerrito Renfrew serves the Renfrew Village neighbourhood with fresh, customizable bowls and sushi burritos, just off the Renfrew Street corridor and a short walk from Renfrew SkyTrain Station.

Whether you live in Hastings-Sunrise, work near Renfrew-Collingwood, or you are heading home through Joyce-Collingwood, this guide covers exactly where to find us, how to get here, and what makes East Vancouver such a good fit for a fast, healthy poke bowl.

Where Is Pokerrito Renfrew Located?

Pokerrito Renfrew is at 2587 Renfrew St, Vancouver, BC V5M 3M4, right in the heart of the Renfrew Village neighbourhood. The location sits along the busy Renfrew Street corridor, with free street parking out front and easy access from both Highway 1 and Kingsway. We are open daily from 11am to 9pm for dine in, pickup, and delivery.

How Close Is Pokerrito to Hastings-Sunrise, Collingwood, and Victoria-Fraserview?

Pokerrito Renfrew sits between several East Vancouver neighbourhoods, which makes it an easy stop no matter which side of town you are coming from. Hastings-Sunrise is just a short walk or a quick ride on the R5 RapidBus or the number 14 bus north along Renfrew Street. Head south and you will reach Renfrew-Collingwood and the Joyce-Collingwood area in a few minutes by car or the number 27 bus, with Victoria-Fraserview close by via Victoria Drive. For transit riders, Renfrew Station on the Millennium Line is about a seven minute walk, with Rupert Station and 29th Avenue Station also nearby.

Why Does Poke Work for an East Van Lunch or Post Workout Meal?

Poke bowls are built for exactly the kind of day East Vancouver runs on: a quick weekday lunch break, a post gym refuel, or a light dinner before heading home. Every bowl starts with a base, a protein, and your choice of toppings and sauce, so you control the calories, the spice level, and the portion size. At Pokerrito Renfrew you can build a Classic Poke Bowl with sushi grade salmon or tuna, or go with a plant based protein if you are eating vegetarian. If you would rather skip raw fish altogether, our Warm Pokerritos are torched and sauced, giving you the same fresh, customizable format in a hot, cooked bowl or wrap instead.

Can I Get a Poke Bowl Delivered Near Renfrew and East Vancouver?

Yes. Pokerrito Renfrew delivers across East Vancouver, including Hastings-Sunrise, Renfrew-Collingwood, Grandview-Woodland, Victoria-Fraserview, Killarney, Burnaby Heights, and Brentwood, through DoorDash, Uber Eats, SkipTheDishes, and Fantuan. If you are closer to the restaurant, ordering online for pickup is usually the fastest way to skip the wait.

Frequently Asked Questions

Where is Pokerrito Renfrew located?

Pokerrito Renfrew is at 2587 Renfrew St in the Renfrew Village neighbourhood of East Vancouver, close to East 1st Avenue and a short walk from Renfrew SkyTrain Station.

Does Pokerrito Renfrew have options besides raw fish?

Yes. Alongside our Classic Poke Bowls, we make Warm Pokerritos that are torched and sauced, plus plant based protein options, so there is a hot or cold choice no matter your preference.

What neighbourhoods does Pokerrito Renfrew serve?

We serve Renfrew Village and the surrounding East Vancouver neighbourhoods, including Hastings-Sunrise, Renfrew-Collingwood, Grandview-Woodland, Victoria-Fraserview, and Killarney, both in store and through delivery.

What are Pokerrito Renfrew’s hours?

Pokerrito Renfrew is open daily from 11am to 9pm for dine in, pickup, and delivery.

Ready to build your bowl? Visit Pokerrito Renfrew at 2587 Renfrew St in East Vancouver, or order online for pickup or delivery anywhere across the neighbourhood. Find your nearest Pokerrito location if you are elsewhere in Metro Vancouver.

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Best Poke Bowl in Burquitlam: A Coquitlam Neighbourhood Guide

Pokerrito Burquitlam serves Coquitlam and the Tri-Cities with Poke bowls, sushi burritos & torched warm bowls with bold flavours. Made your way, steps from Burquitlam SkyTrain Station and minutes from Lougheed Town Centre.

Looking for a poke bowl in Burquitlam? Pokerrito sits at 555 Clarke Rd on the Coquitlam side of the Burnaby to Coquitlam border, just a three minute walk from Burquitlam SkyTrain Station. It is open daily from 11am to 9pm for dine in, pickup, and delivery, serving the whole Tri-Cities area.

Burquitlam has grown fast, with new condo towers rising around the SkyTrain station and Lougheed Town Centre just one stop away. Whether you are commuting through Burquitlam Station, studying at SFU, or living in one of the new towers nearby, a build your own poke bowl or sushi burrito is a quick, fresh option close to home.

Where Is Pokerrito Burquitlam Located?

Pokerrito Burquitlam is at 555 Clarke Rd, Coquitlam, right on the North Road and Clarke Road commercial corridor. It sits about three minutes on foot from Burquitlam SkyTrain Station on the Millennium Line, surrounded by the area’s newer condo towers. Bus routes 97 B-Line, 110, 156, and 160 all stop nearby, and free street and lot parking is available for anyone driving in.

How Close Is Pokerrito to Lougheed Town Centre and SFU?

Burquitlam Station is one stop from Lougheed Town Centre Station, where the Millennium and Expo Lines meet, and two stops from Production Way University Station, the main SkyTrain hub for the SFU shuttle bus. That makes Pokerrito Burquitlam an easy stop before or after a Lougheed Town Centre shopping trip, or a quick bite on the way to or from SFU.

Why Does Poke Work for a Tri-Cities Lunch?

Between SkyTrain commutes, SFU classes, and life in Burquitlam’s growing tower community, lunch needs to be quick without feeling like a compromise. A Pokerrito bowl or sushi burrito is built to order from sushi grade salmon, tuna, and plant based proteins, with fresh vegetables and globally inspired sauces, so it works whether you are grabbing something fast between trains or settling in for a proper meal.

Can I Get a Poke Bowl Delivered Near Burquitlam?

Yes. Pokerrito Burquitlam delivers across Burquitlam, Lougheed, West Coquitlam, the North Road corridor, Como Lake, Maillardville, Glenmore, Mountainview Park, and Cameron in East Burnaby, plus into Port Moody and the wider Tri-Cities, through DoorDash, Uber Eats, SkipTheDishes, and Fantuan. For the fastest pickup, order ahead at pokerrito.com.

Frequently Asked Questions

Where is Pokerrito Burquitlam located?

At 555 Clarke Rd, Coquitlam, BC, about a three minute walk from Burquitlam SkyTrain Station on the Millennium Line.

What are the hours at Pokerrito Burquitlam?

Open daily from 11am to 9pm for dine in, pickup, and delivery.

Is Pokerrito Burquitlam close to SFU?

Yes. It is two SkyTrain stops from Production Way University Station, the main hub for the SFU shuttle bus.

Does Pokerrito Burquitlam deliver to Port Moody or Lougheed?

Yes, delivery covers Lougheed, West Coquitlam, Port Moody, and the wider Tri-Cities through DoorDash, Uber Eats, SkipTheDishes, and Fantuan.

Ready to try it for yourself? Find your nearest Pokerrito location or order online and build a bowl or burrito close to Burquitlam Station.

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Best Poke Bowl in Toronto’s Financial District: Commerce Court

Looking for a poke bowl near Bay Street? Pokerrito Commerce Court is on the PATH concourse in Toronto’s Financial District, open weekdays for lunch.

YOUR FINANCIAL DISTRICT LUNCH GUIDE

A fresh lunch, right on your PATH.

Between meetings or on your way through downtown Toronto, stop by Pokerrito Commerce Court for a poke bowl or sushi burrito made your way.

A simple stop for lunch.

Choose your favourite flavours, order ahead for pickup, and find us on the PATH concourse inside Commerce Court. Select Commerce Court in the ordering menu to check current availability.

POKERRITO COMMERCE COURT
199 Bay Street · Unit C-144
PATH concourse level · Toronto
View our location details →

Discover more at Pokerrito.

Explore the Pokerrito menu, latest offers, and more.

EXPLORE POKERRITO →

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Best Poke Bowls in Surrey: A Neighbourhood Guide

Where to get a poke bowl or sushi burrito in Surrey. King George Hub and Morgan Crossing, both open daily 11am to 9pm for dine in, pickup, and delivery.

Looking for a poke bowl in Surrey? Pokerrito has two locations covering the city — King George Hub in Surrey City Centre and Morgan Crossing in South Surrey — both open daily 11am–9pm for dine-in, pickup, and delivery. Wherever you are in Surrey, a fresh bowl or sushi burrito is close by.

Surrey stretches wide, and lunch here looks different depending on where you land — the SkyTrain crowd, SFU students, and hospital shifts around City Centre move at a different pace than the Highway 99 commuters and weekend shoppers in South Surrey. This guide breaks down where to find Pokerrito by neighbourhood, so you can get to your nearest bowl fast.

Where can I get a poke bowl in Surrey?

Pokerrito operates two Surrey locations, each anchored to a different part of the city:

  • Surrey City Centre / Whalley — King George Hub, 13639 George Junction, steps from King George SkyTrain Station

  • South Surrey / Grandview Heights — Morgan Crossing, 15775 Croydon Dr, inside Morgan Crossing Shopping Centre

Both serve the same menu: Classic Poke Bowls, sushi burritos / poke burritos, Warm Pokerritos, and Build Your Own with 50+ combinations of sushi-grade salmon, tuna, plant-based proteins, and globally inspired sauces. See both locations on our Surrey poke bowl page.

Where’s the best poke near Surrey City Centre?

Pokerrito King George Hub at 13639 George Junction is the closest poke spot to Surrey City Centre — steps from King George SkyTrain Station and walking distance to Central City Shopping Centre, SFU Surrey, Surrey Memorial Hospital, and Surrey City Hall. It’s built for the SkyTrain commuter crowd, SFU students between classes, and hospital staff who need something fast and fresh any time of day.

Delivery reaches Whalley, Newton, Guildford, Fleetwood, and Bridgeview via DoorDash, Uber Eats, and SkipTheDishes.

Where’s the best poke in South Surrey?

Pokerrito Morgan Crossing at 15775 Croydon Dr serves South Surrey’s Grandview Heights — inside Morgan Crossing Shopping Centre, just off Highway 99 and 24 Avenue, alongside Walmart Supercentre, Save-On-Foods, Cactus Club, and Earls. Free on-site parking makes it an easy stop for South Surrey families, weekend shoppers, and Highway 99 commuters.

Delivery covers South Surrey, Grandview Heights, Morgan Heights, and White Rock.

Why is poke a good lunch in Surrey?

Poke fits Surrey’s mix of fast-moving days well. Between SFU Surrey classes, a Surrey Memorial Hospital shift, or a City Hall lunch break, a build-your-own bowl or a handheld sushi burrito works when you don’t have long to sit down — and it works just as well for a slower South Surrey weekend after a Highway 99 shopping run.

Every Pokerrito is built to order from sushi-grade salmon and tuna, plant-based proteins, fresh vegetables, and globally inspired sauces, so each person gets exactly the lunch they want.

Can I get a poke bowl delivered in Surrey?

Yes. Both Surrey locations deliver through DoorDash, Uber Eats, and SkipTheDishes, each covering its surrounding neighbourhoods. For the fastest pickup, order ahead at pokerrito.com and choose the location closest to you.

Frequently Asked Questions

How many Pokerrito locations are in Surrey?

Two: King George Hub in Surrey City Centre and Morgan Crossing in South Surrey. Both are open daily from 11am to 9pm for dine-in, pickup, and delivery.

Which Pokerrito is closest to King George SkyTrain Station?

Pokerrito King George Hub at 13639 George Junction is steps from King George SkyTrain Station, inside Surrey City Centre near Central City Shopping Centre and SFU Surrey.

Yes — King George Hub is within walking distance of Surrey Memorial Hospital and Surrey City Hall, making it an easy stop for staff, students, and visitors in the area.

Where’s the closest Pokerrito to South Surrey or White Rock?

Pokerrito Morgan Crossing at 15775 Croydon Dr serves South Surrey, Grandview Heights, and White Rock, just off Highway 99 and 24 Avenue, with free on-site parking.

Does Pokerrito deliver in Surrey?

Yes. Both Surrey locations deliver via DoorDash, Uber Eats, and SkipTheDishes across Whalley, Newton, Guildford, Fleetwood, South Surrey, and White Rock.

Find your nearest Pokerrito in Surrey

Whether you’re in Surrey City Centre or South Surrey, there’s a Pokerrito nearby serving fresh poke bowls, sushi burritos, and Warm Pokerritos daily. Find your nearest Surrey location or build your own today.

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Best Poke Bowls in Burnaby: A Neighbourhood Guide

Looking for a poke bowl in Burnaby? Pokerrito has three locations across the city — Brentwood (Gilmore Station), Metrotown (Station Square), and Big Bend (Marine Way Market) — each open daily 11am–9pm for dine-in, pickup, and delivery. Wherever you are in Burnaby, one is a short SkyTrain ride or drive away.

Burnaby is big, and lunch here depends on which part you're in — the Metrotown crowds, the Brentwood towers, or the Big Bend big-box district all move at different speeds. This guide breaks down where to grab a fresh poke bowl or sushi burrito by neighbourhood, so you can find your nearest Pokerrito fast.

Where can I get a poke bowl in Burnaby?

Pokerrito operates three Burnaby locations, each anchored to a different hub:

  • MetrotownStation Square, 6059 Silver Dr, beside Metropolis at Metrotown

  • BrentwoodGilmore Station, 4152 Dawson St, by Gilmore SkyTrain and The Amazing Brentwood

  • Big Bend / South BurnabyMarine Way Market, 7368 Market Crossing, next to Costco and Walmart

All three serve the same menu: Classic Poke Bowls (from $14.95), sushi burritos / poke burritos (from $12.95), Warm Pokerritos, and Build Your Own with 50+ combinations. See every spot on our Burnaby poke bowl page.

Where's the best poke near Metrotown?

Pokerrito Station Square at 6059 Silver Dr is the closest poke spot to Metrotown — right beside Metropolis at Metrotown and one block from Metrotown SkyTrain Station. It's built for shoppers and Metrotown office workers who want a quick, fresh lunch between errands. Free underground parking inside Station Square makes pickup easy.

Delivery reaches Metrotown, Maywood, Bonsor, Royal Oak, and central Burnaby via DoorDash, Uber Eats, SkipTheDishes, and Fantuan.

Where's the best poke near Brentwood?

Pokerrito Gilmore Station at 4152 Dawson St serves the Brentwood area — a five-minute walk from Gilmore SkyTrain and minutes from The Amazing Brentwood, Whole Foods, and the new Gilmore Place towers. It's a go-to for tower residents, BCIT students, and the lunch rush between SkyTrain stops.

Delivery covers Brentwood, Capitol Hill, Willingdon Heights, Holdom, BCIT, and North Burnaby.

Where can I get poke in South Burnaby (Big Bend)?

Pokerrito Marine Way Market at 7368 Market Crossing covers South Burnaby's Big Bend district — inside the Market Crossing centre next to Costco, Walmart, and Cineplex, right off Marine Way and Highway 91. It's the easy stop for big-box shoppers, families, and Highway 91 commuters, with free underground parking.

Delivery reaches Big Bend, the Marine Drive corridor, Riverway, Edmonds, and Queensborough.

Why is poke a good lunch in Burnaby?

Poke fits the Burnaby workday well because it's fast, customizable, and travels. Whether you're grabbing lunch at Metrotown between meetings or feeding a family after a Costco run, a build-your-own bowl or a handheld sushi burrito works for both the sit-down and the grab-and-go moments — without a long wait.

Every Pokerrito is built to order from sushi-grade salmon and tuna, plant-based proteins, fresh vegetables, and globally inspired sauces, so each person gets the lunch they want.

Want the wider Metro Vancouver picture? See our Metro Vancouver lunch guide for how poke fits lunch routines across the region.

Can I get a poke bowl delivered in Burnaby?

Yes. All three Burnaby locations deliver through DoorDash, Uber Eats, SkipTheDishes, and Fantuan, with each store covering its surrounding neighbourhoods. For the fastest pickup, order ahead at pokerrito.com and choose the location closest to you.

Frequently Asked Questions

How many Pokerrito locations are in Burnaby?
Three: Station Square (Metrotown), Gilmore Station (Brentwood), and Marine Way Market (Big Bend / South Burnaby). All are open daily from 11am to 9pm for dine-in, pickup, and delivery.

Which Pokerrito is closest to Metrotown SkyTrain?
Pokerrito Station Square at 6059 Silver Dr is one block from Metrotown SkyTrain Station, beside Metropolis at Metrotown, with free underground parking in the Station Square complex.

Is there a Pokerrito near Brentwood or BCIT?
Yes — Pokerrito Gilmore Station at 4152 Dawson St is a five-minute walk from Gilmore SkyTrain, minutes from The Amazing Brentwood and within reach of BCIT and North Burnaby.

Does Pokerrito deliver in Burnaby?
Yes. All three Burnaby locations deliver via DoorDash, Uber Eats, SkipTheDishes, and Fantuan across Metrotown, Brentwood, Big Bend, and surrounding neighbourhoods.

How much is a poke bowl in Burnaby?
Classic Poke Bowls start at $14.95 and sushi burritos at $12.95, with Build Your Own offering 50+ combinations of bases, proteins, and sauces at every Burnaby location.

Find your nearest Pokerrito in Burnaby

Whether you're in Metrotown, Brentwood, or Big Bend, there's a Pokerrito nearby serving fresh poke bowls, sushi burritos, and Warm Pokerritos daily. Find your nearest Burnaby location or build your own today.

Craving poke beyond Burnaby? See our Metro Vancouver poke lunch guide for quick lunch spots across the region.

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Poke Bowl vs Sushi Burrito: What’s the Difference?

A poke bowl is a deconstructed Hawaiian dish served in a bowl with rice or greens, fresh fish, and toppings — eaten with a fork or chopsticks. A sushi burrito — also called a poke burrito — is a hand-held fusion creation that wraps the same ingredients inside a sheet of roasted nori. At Pokerrito, we're known for both — in fact, our signature poke burrito is what gave us our name: the Pokerrito.

If you've stood at the counter wondering which to order — or scrolled our menu trying to figure out what makes them different — this guide is for you. We've been serving both at Pokerrito since opening our first shop on Dunsmuir Street, Vancouver, in 2016. The question comes up almost every shift.

Here's everything you need to know.

Quick Comparison: Poke Bowl vs Sushi Burrito (Pokerrito)

Same fresh ingredients, very different experiences:

  • Format: Poke bowl = open bowl, layered. Sushi burrito / poke burrito (Pokerrito) = wrapped in roasted nori, hand-held.

  • Origin: Poke bowl = Hawaii (traditional). Sushi burrito / poke burrito = West Coast fusion, popularized ~2011.

  • How you eat it: Bowl = fork or chopsticks. Pokerrito = hands, end to end.

  • Portability: Bowl = sit-down friendly. Pokerrito = built for on-the-go.

  • Base options: Bowls offer white rice, brown rice, mixed greens, romaine, or kale noodle. Pokerritos use sushi rice inside roasted nori.

  • Portion: Bowls are customizable, fit a meal-prep container. Pokerritos are a single fixed-size roll.

  • Signature builds (both formats): North Shore, Diamond Head, Hanauma, Sunset Beach, Hawaiian Classic.

  • Warm option: Bowls have Torched Warm Bowls (Bulgogi Bowl is a bestseller). Pokerritos have the Warm Pokerrito — torched, warm proteins.

  • Best for: Bowls = office lunch, meal prep. Pokerritos = walking, commuting, one-handed eating.

What Is a Poke Bowl?

A poke bowl (pronounced POH-kay, not "poke") is a traditional Hawaiian dish that dates back centuries. The word poke means "to slice or cut" in Hawaiian — referring to how the fish is prepared.

The classic version starts with a base of warm rice, topped with cubed fresh fish (usually ahi tuna or salmon) that's been marinated in soy sauce, sesame oil, and aromatics. From there, you layer on toppings: edamame, seaweed salad, pineapple, masago, furikake, crispy onions, and a finishing sauce.

The modern poke bowl — the version you see at fast-casual restaurants across North America — emerged in the early 2010s as Hawaiian poke shops spread to the mainland. The format stayed the same: an open bowl, fully customizable, eaten with a fork or chopsticks.

What defines a poke bowl at Pokerrito:

  • Choose from five bases: white rice, brown rice, mixed greens, romaine, or kale noodle

  • Pick a Classic Poke Bowl (North Shore, Diamond Head, Hanauma, Sunset Beach, or Hawaiian Classic) or Build Your Own with 50+ combinations

  • Every protein is sourced through the Ocean Wise sustainable seafood program

  • Designed to be enjoyed at a table — though it travels well in a takeout container

What Is a Sushi Burrito or Poke Burrito? (And Why We Call Ours a "Pokerrito")

"Sushi burrito" and "poke burrito" are two names for the same thing — a hand-held roll that takes sushi-style ingredients and wraps them in an oversized sheet of nori (or soy paper) so you can eat it like a Mission-style burrito. The format was popularized in San Francisco around 2011 and quickly spread up and down the West Coast. Some restaurants call it a sushi burrito; others prefer poke burrito because the fillings lean toward Hawaiian poke. Either name refers to the same wrapped, hand-held creation.

When we opened in Vancouver in 2016, we took that idea and built our entire brand around it — combining Hawaiian poke with the portability of a burrito and seasoning the fillings with bold pan-Asian flavours like Korean bulgogi, spicy gochujang pork, and wasabi basil. We called the result the Pokerritopoke + burrito — and it became our signature.

Today we serve two distinct versions:

  • Classic Pokerrito — the original cold sushi burrito (a.k.a. poke burrito) with fresh fish, wrapped in roasted nori. Same five signature builds as our bowls (North Shore, Diamond Head, Hanauma, Sunset Beach, Hawaiian Classic).

  • Warm Pokerrito — Canada's original warm poke burrito. Filled with torched warm proteins like roasted chicken, miso-glazed salmon, bulgogi beef, or spicy Korean pork, all wrapped in soft roasted seaweed.

What defines a sushi burrito / poke burrito:

  • Wrapped in roasted nori — hand-held by design

  • Eaten without utensils, end to end

  • Typically a fixed size (no half-portions — the wrap needs structural integrity)

  • At Pokerrito, available cold (Classic Pokerrito) or warm (Warm Pokerrito)

The 7 Key Differences Between Poke Bowls and Sushi Burritos

Even when the ingredients overlap completely — as they do at Pokerrito, where our bowls and burritos share the same proteins, toppings, and sauces — the eating experience is different. Here's a closer look.

1. Format and presentation. A poke bowl is open — every layer visible. A sushi burrito (or poke burrito) is wrapped — you only see the outer nori until you bite into it. This affects everything from how you photograph it (bowls win on Instagram) to how messy it gets (burritos contain themselves).

2. Origin and cultural roots. Poke is a traditional Hawaiian food with hundreds of years of history. Sushi burritos are a 2010s West Coast fusion invention. One has lineage; the other has innovation. The Pokerrito leans into both — our menu pulls equally from Hawaiian poke tradition and Korean fusion influences.

3. How you eat it. Bowls require a fork or chopsticks. Burritos require nothing. If you're at your desk, on a commute, or walking between meetings, the Pokerrito wins on logistics.

4. Portion control. Bowls let you mix bases — half rice, half greens is a popular Pokerrito move. Sushi burritos are usually a single fixed size because the wrap has to hold together structurally.

5. Sauce distribution. In a bowl, sauce sits on top and you can stir it through. In a Pokerrito, sauce is distributed inside the roll and you taste it in every bite. Burritos tend to feel more "blended"; bowls feel more "layered." This matters most with our bolder sauces — sweet chili gochujang, wasabi basil, and creamy mayo all behave differently between the two formats.

6. Temperature. Classic poke bowls and Classic Pokerritos are served cold. Warm Pokerritos and Torched Warm Bowls are the exception — they're finished with warm proteins and a torch, giving you a hot meal in a sushi format. That's something most poke shops can't offer.

7. Meal occasion. Bowls suit sit-down lunch, meal prep, and family-style sharing. Pokerritos suit grab-and-go, commuting, and one-handed eating during another activity. Many of our regulars order a bowl for the office and a poke burrito when they're walking between meetings.

Which Should You Order? A Quick Decision Guide

Choose a poke bowl if:

  • You're eating in the restaurant or at your desk

  • You want to mix bases (rice + greens combo)

  • You like seeing your ingredients separated

  • You're meal-prepping (bowls keep better in the fridge)

Choose a Classic Pokerrito (cold sushi burrito / poke burrito) if:

  • You're eating on the move

  • You only have one hand free

  • You want everything in every bite, blended together

  • You love the original fresh-fish version

Choose a Warm Pokerrito (warm poke burrito) if:

  • You want comfort food without sacrificing the sushi format

  • The weather's cold, or you're craving warm proteins

  • You're trying our signature Korean fusion fillings (bulgogi, spicy pork)

  • You've never had a torched sushi burrito and you're curious

There's no wrong answer. All three pull from the same fresh, Ocean Wise–certified proteins and the same 50+ topping combinations. They're variations on the same idea.

Are Poke Bowls and Sushi Burritos Healthy?

Both can be excellent choices nutritionally — and the answer depends on what you build.

The healthy starting point is the same: lean protein (raw fish is high in omega-3s and complete protein), fiber-rich vegetables, and a controlled carb base. A typical Pokerrito poke bowl delivers around 24g of high-quality protein from ahi tuna or salmon, plus omega-3 fatty acids and a wide range of micronutrients from the vegetables. A typical poke burrito runs slightly higher in calories than a bowl, mostly because the wrapped format encourages a more generous portion.

The calorie variable isn't poke vs. burrito — it's what you add. Heavy sauces (creamy mayo, sweet chili gochujang) and crispy toppings (crispy onions, tempura) add up fast. Lighter sauces (ponzu, classic shoyu, umami) and pickled toppings keep things lean without sacrificing flavour.

If weight loss is the goal, swap white rice for kale noodle or mixed greens, choose one sauce instead of two, and skip the fried add-ons.

→ For the full nutrition breakdown, see our deep-dive: Is Poke Healthy? Nutrition Facts, Calories & Benefits.

Why Pokerrito Serves Both

When we opened our first Pokerrito on Dunsmuir Street in 2016, we made a deliberate choice not to pick a lane. Poke bowls and poke burritos answer different questions — "where am I eating this?" being the main one — and our guests shouldn't have to go to two different restaurants for two different occasions.

So we built our menu around a shared core: the same Ocean Wise–certified proteins, the same fresh toppings, the same house-made sauces, the same five signature builds (North Shore, Diamond Head, Hanauma, Sunset Beach, Hawaiian Classic). You choose your format at the counter — bowl, Classic Pokerrito, or Warm Pokerrito.

That's why we're called Pokerrito. Poke + burrito, all under one roof.

Today we operate 12 locations across British Columbia and Ontario, with our original Vancouver flagship on Dunsmuir Street and our newest at Commerce Court in downtown Toronto. We're proudly Canadian — and proudly the country's original sushi burrito (or poke burrito, if you prefer) brand.

Find a Pokerrito near you

Related Reading

FAQ

Is a poke burrito the same as a sushi burrito?

Yes. "Poke burrito" and "sushi burrito" are two names for the exact same dish — a hand-held roll wrapped in roasted nori, filled with sushi-style ingredients like fresh fish, rice, and vegetables. Restaurants use the names interchangeably; some prefer "poke burrito" because the fillings lean Hawaiian. At Pokerrito, we coined our own name for it — the Pokerrito — when we opened in Vancouver in 2016.

Are poke bowls and sushi burritos the same thing?

No. They share ingredients (fresh fish, rice, vegetables, sauces) but differ in format and origin. A poke bowl is a traditional Hawaiian dish served in an open bowl. A sushi burrito (also called a poke burrito) is a West Coast fusion format wrapped in roasted nori and eaten by hand. At Pokerrito, our signature poke burrito is called the Pokerrito — and it comes in both cold (Classic) and warm versions.

What is a Pokerrito?

A Pokerrito is our signature poke burrito (also called a sushi burrito) — fresh poke-style ingredients wrapped in roasted nori, designed to be eaten by hand. We invented the name (poke + burrito) when we opened in Vancouver in 2016. Today it comes in two versions: the Classic Pokerrito (cold, fresh fish) and the Warm Pokerrito (torched warm proteins like bulgogi or miso-glazed salmon).

What's the difference between a Classic Pokerrito and a Warm Pokerrito?

The Classic Pokerrito is cold — fresh fish, vegetables, and sauce wrapped in roasted nori, similar to a hand-held sushi roll. The Warm Pokerrito uses cooked, torched proteins (roasted chicken, miso-glazed salmon, bulgogi, spicy Korean pork) wrapped in soft roasted seaweed for a comfort-food experience.

Which is healthier, poke bowl or poke burrito?

Both can be equally healthy. The calorie total depends more on your choice of base, sauce, and toppings than on the format itself. At Pokerrito, choosing brown rice or kale noodle, a citrus-based sauce, and one indulgent topping keeps either option well under 600 calories. See our Is Poke Healthy? guide for a full breakdown.

Can you order a poke bowl or poke burrito without raw fish?

Yes. At Pokerrito, the Sunset Beach build is fully plant-based (fried tofu). You can also build either format with cooked proteins through our Warm Pokerrito and Torched Warm Bowls menus — roasted chicken, miso-glazed salmon, bulgogi beef, or spicy Korean pork.

Is the fish at Pokerrito sustainably sourced?

Yes. Every protein we serve is sourced through the Ocean Wise sustainable seafood program. We've been an Ocean Wise partner since our early days and consider it core to who we are.

How do you eat a sushi burrito without it falling apart?

Hold it with both hands and eat from one end, keeping the paper wrapper around the bottom half as you go. Don't try to unwrap it fully — the paper is part of what keeps the Pokerrito structurally intact. The Warm Pokerrito is a little softer than the Classic, so go slow on the first bite.

Is poke pronounced "poke" or "POH-kay"?

It's POH-kay (two syllables). The word comes from Hawaiian and means "to slice or cut," referring to how the fish is prepared.

Try Both at Pokerrito

The best way to settle the debate is to taste them side by side. Visit your nearest Pokerrito to build your own — bowl, Classic Pokerrito (cold poke burrito), Warm Pokerrito, or one of each.

Bring your own bowl and get 10% off — part of our commitment to sustainable packaging and our Ocean Wise partnership.

Find a Pokerrito near you →

See our full menu →

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Best Poke Bowls in Canada. Your Complete Guide to Finding the Perfect Bowl (2026)

Where to find the best poke in Vancouver and Toronto, what separates a great bowl from a forgettable one, what it should cost, and how to order your first one at Pokerrito.

POKE GUIDE 2026

Where to find the best poke bowls in Canada.

Canada's best poke is concentrated in Vancouver and Toronto, where dedicated poke restaurants compete on freshness, customization, and value. Vancouver is widely considered the country's poke capital thanks to its Pacific seafood supply and a long standing Asian fusion food culture. Toronto's scene has grown quickly since 2020, with new openings every year. This guide covers where to go, what makes a bowl good, what it should cost, and how to order your first one.

Canada's two poke capitals

Vancouver

Vancouver stands out for seafood freshness and format variety. Alongside Pokerrito, which started here on Main Street in 2016, the city's well reviewed spots include Pokey Okey, The Poke Guy, and Westcoast Poke. What sets the Vancouver market apart is range: classic cold bowls, sushi burritos, and warm torched options all coexist here.

Toronto

Toronto's poke landscape is growing fast. Leading names covered by BlogTO and local guides include Pokito, ONO Poké Bar, The Poke Box, Poke Guys, and Rolltation. Pokerrito brought its Vancouver born sushi burrito format to the city's Financial District, joining a scene that keeps expanding.

What is a poke bowl, and how is it different from sushi?

A poke bowl is a Hawaiian dish of cubed raw fish, traditionally ahi tuna, served over a base with toppings like edamame, seaweed, avocado, and a sauce. The fish can be fresh and seasoned or marinated in shoyu or spicy sauces, and the bowl is built to order. Sushi is a Japanese tradition built on thin sliced fish and vinegared rice, shaped by the chef. Here is the short version.

POKE BOWL
Hawaiian. Fish cubed, fresh or marinated. Base of white rice, brown rice, greens, or kale noodle. Fully build your own, served as a bowl or wrapped as a burrito. Typically $14 to $18 in Canada.

SUSHI
Japanese. Fish sliced thin, usually plain. Vinegared sushi rice. Chef determined combinations served as nigiri, maki, or hand rolls. Typically $15 to $30 and up.

Are poke bowls healthy?

Generally yes. A poke bowl is built from whole ingredients with no deep frying, and it gives you direct control over the base, portion, and sauce. Where the calories land depends entirely on how you build it.

PROTEIN AND OMEGA 3s
Roughly 20 to 40 grams of protein per bowl depending on your choice and portion. Salmon and tuna are among the richest dietary sources of omega 3 fats, which support heart and brain health.

CALORIES
Typically 500 to 800 depending on base, toppings, and sauce. A lighter build with a salad base, tuna, and minimal sauce can come in under 500.

WHAT TO WATCH
Soy based sauces add sodium and creamy sauces add calories. Asking for sauce on the side is the easiest way to control both.

Poke also adapts well to specific diets. Go low carb with a salad or kale noodle base and extra protein, gluten free with a rice or greens base and a gluten free sauce, or fully plant based with tofu and a vegan sauce.

How to order at Pokerrito

Never ordered poke before? You have two routes: pick a signature item that is already balanced, or build your own from scratch. Here is how building your own works.

Step 1: Pick your format

A poke bowl is the classic open bowl with everything layered on top. A Pokerrito wraps the same ingredients in roasted nori with sushi rice, rolled into a handheld format. A Torched Warm Bowl swaps in flame seared proteins like miso glazed salmon or roasted chicken over rice with fresh toppings.

Step 2: Choose your base

Four options: white rice for the classic pairing, brown rice for more fibre, mixed greens or romaine for a lighter meal, or kale noodle for a low carb alternative.

Step 3: Select your protein

Nine options across raw, cooked, and plant based. Raw: fresh tuna, marinated tuna, spicy tuna, albacore tuna, and salmon. Cooked: chicken breast, shrimp, and scallops. Plant based: tofu.

Step 4: Add mix ins, sides, and toppings

This is where texture comes in. Creamy: avocado, crab meat, seaweed salad. Crunchy: crispy onion, crispy tempura, radish coins. Fresh: cucumber, edamame, sweet corn, pineapple, kale, cilantro, red cabbage, jalapeño. Umami: masago, ginger, furikake, kimchi.

Step 5: Pick your sauce

Seven house sauces. Classic Shoyu is the clean soy based starting point and Citrus Ponzu is the lighter citrus option, both vegan. Umami and Wasabi Basil are gluten free, one savoury and one with a kick. Creamy Mayo is the rich pick, Sweet Chili is sweet and tangy, and SSS is the one to work up to.

First timer tip

Not sure what to pick? Skip build your own and start with a signature Classic Poke Bowl or Classic Pokerrito. They are chef built for balance. Once you know what you like, come back and build your own.

What is a poke burrito?

A poke burrito wraps the same fresh ingredients as a poke bowl, the fish, rice, toppings, and sauce, inside a sheet of roasted nori. You get the flavours of a bowl in a format you can eat with one hand. Pokerrito built its menu around this format and is one of the few Canadian chains offering it alongside traditional bowls, in both cold Classic and flame seared Warm versions.

How much does a poke bowl cost in Canada?

A regular poke bowl typically runs $14 to $18 at dedicated poke restaurants, varying by city, protein, and portion. Some places run value days. At Pokerrito, Pokerritos start at $12.95, regular bowls at $14.95, and every Tuesday signature Pokerritos start at $10.95.

What makes a great poke restaurant?

Comparing spots? These six markers separate a good bowl from a forgettable one.

1. Fish freshness

Sashimi grade fish, visibly bright and firm, prepped daily rather than held over.

2. Customization range

At least three bases, four or more proteins, and fifteen plus toppings so you can actually build what you want.

3. Portion consistency

Standardized scoops and servings, so the bowl you get today matches the one you got last week.

4. Format options

Bowls, burritos, and warm or torched options signal a kitchen that knows the category.

5. Dietary accommodations

Vegan, gluten free, and low carb choices clearly marked on the menu, not buried.

6. Food safety systems

A central kitchen or commissary model keeps prep and handling consistent across every location.

Good to know

Is poke safe to eat?

Yes, when it is made with sashimi grade fish and handled properly. Reputable poke restaurants source fish that meets raw consumption standards. If you are pregnant or immunocompromised, check with your doctor before eating raw fish.

Can I get poke without raw fish?

Yes. Most Canadian poke restaurants offer cooked proteins. At Pokerrito you can build with chicken breast, shrimp, scallops, or tofu, or order a Torched Warm Bowl where the protein is flame seared.

What is the difference between a poke bowl and a poke burrito?

Same ingredients, different format. A bowl serves everything open. A burrito wraps it in roasted nori so you can eat it on the move.

How many calories are in a poke bowl?

Typically 500 to 800 depending on base, protein, toppings, and sauce. A salad base with tuna and light sauce can land under 500.

Try it for yourself.

Pokerrito has more than a dozen locations across Metro Vancouver, Toronto, and Mexico City, with more on the way. Find the closest one, or build your bowl online right now.

FIND A LOCATION → BUILD YOUR OWN → ORDER ONLINE →

Sources: BlogTO, TorontoBlogs, Healthline, Pokerrito Build Your Own, Pokerrito Torched Warm Bowls.

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Healthy Lunch Ideas: How Pokerrito Makes Clean Eating Easy

A healthy lunch you can see being built. Four Build Your Own steps, six balanced signature bowls, five easy hacks, and gluten free, vegan, high protein, and low carb options at Pokerrito.

HEALTHY LUNCH GUIDE

Clean eating, built your way.

Finding a healthy lunch that actually tastes good can feel impossible. Most fast casual spots load meals with hidden calories, extra sodium, and processed ingredients. Pokerrito works differently. Every bowl and Pokerrito is built fresh in front of you from real, whole ingredients you can see and control. Counting macros, eating gluten free, or just want a filling lunch that will not weigh you down? Here is how to build it.

Why a poke bowl makes a healthy lunch

The formula is simple: a base of rice, greens, or noodles, topped with quality protein, fresh vegetables, and a light sauce. No deep frying, no heavy breading, no hidden butter. With Build Your Own, you watch every ingredient go in, so there are no surprises.

A TYPICAL POKERRITO BOWL
Around 450 to 600 calories with 25 to 40 grams of protein, depending on what you choose.

A FAST FOOD BURGER COMBO
Easily over 1,000 calories with far less to show for it. The difference is clear.

Build Your Own: four steps to a better lunch

Step 1: Choose your base

White rice, brown rice, kale noodle, or mixed greens and romaine. Brown rice adds fibre and complex carbs. Mixed greens or kale noodle keep it lighter if you are cutting carbs.

Step 2: Pick your protein

Fresh tuna, salmon, marinated tuna, spicy tuna, albacore tuna, chicken breast, scallops, shrimp, or tofu. Salmon and tuna bring omega 3 fats, chicken breast is the lean protein staple, and tofu is a solid plant based option.

Step 3: Add mix ins and sides

Load up on kale, red cabbage, cilantro, kimchi, sweet onion, and green onion. Seasonal sides like mango and tomato add natural sweetness with no added sugar.

Step 4: Finish with sauce and toppings

Citrus Ponzu and Classic Shoyu are vegan. Umami, Wasabi Basil, and Creamy Mayo are gluten free. Bold flavour without piling on calories. Then top it with edamame, avocado, seaweed salad, cucumber, sesame seeds, or masago.

Signature bowls for a quick healthy lunch

Prefer a bowl that is already balanced? These six are ready in minutes. The Classic bowls are served cold, the Torched Warm bowls are flame seared.

Hanauma (Classic)

Salmon, seaweed salad, crab meat, edamame, ginger, masago, furikake, tamago, creamy mayo, cucumbers. Well rounded, rich in omega 3s and protein.

Sunset Beach (Classic, vegan)

Fried tofu, kale, seaweed salad, avocado, sweet corn, ginger, radish coin, sesame seed, edamame, ponzu sauce, cucumbers, sweet onions. Fully plant based, with healthy fats from avocado and protein from tofu and edamame.

Hawaiian Classic (Classic)

Marinated fresh tuna, seaweed salad, sesame seeds, radish coin, pineapple, sweet corn, pea shoot, crispy tempura, classic shoyu. A traditional style poke bowl with clean, bright flavours.

Miso Glazed Salmon (Torched Warm)

Baked salmon, red cabbage, avocado, furikake, edamame, radish coins, ginger, miso glazed sauce. Protein packed and warm, with healthy fats.

Roasted Chicken (Torched Warm)

Roasted chicken, cilantro, red cabbage, avocado, furikake, edamame, radish coins, crispy onion, umami sauce. Lean protein with a satisfying crunch.

Torched Ahi Tuna (Torched Warm)

Flame torched ahi, green onion, crab meat, furikake, crispy tempura, pea shoot, edamame, radish coin, miso glazed sauce. Seared on the outside, tender inside, balanced all the way through.

Five healthy lunch hacks at Pokerrito

1. Start with brown rice or mixed greens

Brown rice adds fibre and keeps you full longer. Mixed greens cut calories while adding vitamins and minerals.

2. Double up on vegetables

Fill your mix ins with kale, red cabbage, cilantro, and green onion. Nutrient dense, zero guilt.

3. Choose lighter sauces

Citrus Ponzu and Classic Shoyu are vegan and lighter than creamy options. Umami and Wasabi Basil are gluten free with plenty of flavour.

4. Add avocado or edamame for healthy fats

Both bring heart healthy fats and keep you satisfied through the afternoon.

5. Plant based? Go Sunset Beach

It is the fully vegan signature bowl with tofu, avocado, edamame, and ponzu sauce. No modifications needed.

Bowl or Pokerrito: same ingredients, different format

Everything on the menu comes two ways: a bowl or a Pokerrito, our sushi burrito. The Classic Pokerrito wraps the same fresh ingredients in roasted nori for a handheld lunch, and the Warm Pokerrito does the same with torched proteins like miso salmon, bulgogi, roasted chicken, or spicy BBQ pork. The nutrition stays the same. It only comes down to chopsticks or hands.

Good to know

Gluten free

Pick a rice or greens base with Umami, Wasabi Basil, or Creamy Mayo sauce. Skip the soy based sauces if you are strictly gluten free.

Vegan

Order the Sunset Beach bowl, or build your own with tofu, mixed greens, and Citrus Ponzu or Classic Shoyu.

High protein

Pair chicken breast or salmon with brown rice, edamame, and avocado for a macro friendly meal with over 35 grams of protein.

Low carb

Swap rice for mixed greens or kale noodle, then load up on protein and vegetables.

Your healthiest lunch is four steps away.

Every Pokerrito across Metro Vancouver, Toronto, and Mexico City serves the same full menu with the same fresh ingredients. Build your own or grab a signature bowl, in store or for pickup and delivery.

FIND A LOCATION → BUILD YOUR OWN → ORDER ONLINE →

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Poke Bowl vs Sushi: What’s the Difference? (And Which Should You Try?)

Poke bowl or sushi? We compare origins, how the fish is cut, calories, and customization, then show you the poke burrito that gives you the best of both.

FOOD GUIDE

Same fresh fish. Two very different meals.

Love raw fish but cannot decide between a poke bowl and sushi? You are not alone. Both are built on high quality fish, but they differ in where they come from, how the fish is cut, what the calories are made of, and how much say you get in what lands in your meal. Here is the full breakdown, plus the option that gives you the best of both.

Origins: Hawaii vs Japan

Poke: born in Hawaii

Poke (say "poh-keh") comes from the Hawaiian word for "to slice or cut." Native Hawaiians have eaten poke for centuries, originally made with freshly caught reef fish, sea salt, seaweed, and crushed kukui nuts. Simple, fresh, and tied to island life.

Sushi: rooted in Japan

Sushi goes back over a thousand years in Japan. It started as a way to preserve fish in fermented rice and slowly evolved into the nigiri, maki rolls, and sashimi we know today. One tradition is about Hawaiian simplicity, the other about Japanese precision.

How the fish is prepared

Poke bowl

Fish is cut into thick, bite sized cubes and marinated in bold sauces like shoyu, sesame oil, or spicy mayo. The marinade works its way into the fish, so every piece carries flavour.

Sushi

Fish is sliced thin with surgical precision and served with almost no seasoning, usually just a touch of wasabi and soy sauce. The goal is to let the natural flavour and texture of the fish speak for itself.

Nutrition and calories: which is healthier?

On paper the calorie ranges overlap. The real difference is what those calories are made of.

POKE BOWL
300 to 700 calories depending on your build. More vegetables, healthy fats from avocado and sesame oil, and a bigger portion of lean protein. You decide every ingredient.

SUSHI
500 to 800 calories for a typical meal of 8 to 10 pieces of nigiri or 2 to 3 rolls. Sushi rice is seasoned with sugar and rice vinegar, and a single roll can hold up to a full cup of it. Cream cheese, tempura, and mayo based sauces add up fast.

BOTTOM LINE
Poke bowls give you more control over your nutrition. Pick brown rice or salad greens as your base, load up on vegetables, and go easy on creamy sauces, and a poke bowl is one of the healthiest fresh meals you can get.

Customization: build it your way

Poke bowl

This is where poke shines. You choose every component: base, protein, toppings, and sauce. High protein and low carb one day, a hearty rice bowl the next.

Sushi

Most sushi restaurants serve set rolls or a chef selected omakase. You can order individual pieces, but you rarely get to change what goes into each one.

At Pokerrito, customization goes one step further. Take the same fresh ingredients and roll them into a Pokerrito, our poke burrito wrapped in roasted nori, with soy paper as an option. Same bowl, handheld format.

Poke burrito: the best of both worlds

Cannot decide between a bowl and something you can eat on the go? That is exactly why the poke burrito exists. It takes everything you love about a poke bowl, the fresh fish, bold sauces, and crunchy toppings, and wraps it all up so you can take it anywhere.

It is not sushi. It is not a traditional poke bowl. It is its own category, and it is one of the things that makes Pokerrito different.

Good to know

Is a poke bowl healthier than sushi?

In most cases, yes. Poke bowls usually offer more protein and more vegetables per serving, and you control the ingredients. Sushi rice contains added sugar, and rolls often hide extra calories in cream cheese, tempura, or mayo based sauces.

What is the difference between poke and sushi rice?

Sushi rice is seasoned with rice vinegar and sugar, which makes it sticky and slightly sweet. Poke bowls can use plain steamed rice, sushi rice, brown rice, or no rice at all, with salad greens or noodles instead.

Can you get poke without raw fish?

Absolutely. At Pokerrito you can build a bowl or burrito with cooked proteins like chicken breast, shrimp, scallops, or tofu, or go for a Warm Pokerrito with torched options like bulgogi, spicy BBQ pork, or miso glazed salmon. Bold and fresh, no raw fish required.

What is a poke burrito?

A poke burrito wraps poke bowl ingredients, sushi grade fish, rice, vegetables, and sauce, inside a sheet of roasted nori, or soy paper if you prefer. Pokerrito built its menu around this format. Every one is built to order with your choice of base, protein, and over 20 toppings.

How many calories are in a poke bowl vs sushi?

A typical poke bowl runs 300 to 700 calories, while a sushi meal lands around 500 to 800 depending on the rolls. Poke bowls generally give you more protein and fibre per calorie, while sushi carries more refined carbs from sweetened rice.

Ready to try the difference?

Find your nearest Pokerrito and build your perfect poke bowl or poke burrito today.

FIND A LOCATION → VIEW THE MENU → ORDER ONLINE →

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Pokerrito Tuesday: Warm or Classic, Your Call — Starting at $10.95

Every Tuesday, all ten signature Pokerritos start at just $10.95. Go Warm for something torched and cozy, or go Classic for the fresh original. Your call.

EVERY TUESDAY

Your favourite rolls, now wrapped in a deal.

Tuesdays used to be the forgettable day of the week. Not anymore. Every Tuesday, all ten signature Pokerritos start at just $10.95. Go Warm for something cozy and torched, or go Classic for the fresh, hand rolled original. Your call.

One Tuesday. Two ways to roll.

Warm Pokerrito

Torched, warmed, and made for the days you want comfort in a wrap. Same signature sushi burrito, with a toasty finish that hits different when the weather turns.

Classic Pokerrito

The original that put Pokerrito on the map. Fresh, cool, hand rolled, and packed with colour. No heat, no fuss, all flavour.

Go Warm. Five ways to get cozy.

Torched Ahi Tuna

Marinated tuna, green onion, crab meat, pea shoot, edamame, radish coins, furikake, and crispy tempura. Pacific flavour with a little heat behind it.

Bulgogi

Soy marinated beef, sweet onion, cucumber, sweet corn, pineapple, jalapeno, and crispy tempura with BBQ sauce. Korean comfort food, rolled up.

Spicy BBQ Pork

Gochujang marinated BBQ pork, sweet onion, mixed greens, kimchi, tamago, jalapeno, and sesame seeds. Bold, spicy, and impossible to put down.

Miso Salmon Glazed

Baked salmon, red cabbage, avocado, edamame, radish coins, ginger, furikake, and miso glaze. Rich, clean, and deeply satisfying.

Roasted Chicken

Roasted chicken, cilantro, red cabbage, avocado, edamame, radish coins, furikake, crispy onion, and umami sauce. The crowd favourite, for good reason.

Go Classic. Five that never get old.

North Shore

Fresh tuna, seaweed salad, crab meat, pineapple, masago, furikake, edamame, radish coins, and umami sauce. The one that started it all.

Diamond Head

Spicy tuna, spicy seaweed salad, crab meat, jalapeno, ginger, masago, furikake, crispy onion, and sweet chili sauce. Double the spice, double the thrill.

Hanauma

Salmon, seaweed salad, crab meat, edamame, ginger, masago, furikake, tamago, and creamy mayo. Smooth, balanced, and endlessly craveable.

Sunset Beach

Fried tofu, kale, seaweed salad, avocado, sweet corn, ginger, radish coins, sesame seeds, edamame, and ponzu sauce. Plant powered and proud of it.

Hawaiian Classic

Marinated tuna, seaweed salad, sesame seeds, radish coins, pineapple, sweet corn, alfalfa, and crispy tempura. A little tropical, a lot of crunch.

Plan your Tuesday

WHEN
Every Tuesday, all day. No code, no catch.

WHERE
Every Pokerrito location across Canada. Dine in, pick up, or get it delivered.

HOW
Order any signature Warm or Classic Pokerrito on a Tuesday. Prices start at $10.95, automatically.

Good to know

Warm or Classic. How do I choose?

Long day and you want comfort? Go Warm. Need something fresh and bright to power through the afternoon? Go Classic. Still stuck? Bring a friend, order one of each, and split. Best of both worlds.

Which items are included?

All ten signature Pokerritos: the five Warm and the five Classic listed above. Starting at $10.95 every Tuesday.

Can I order online?

Yes. Order ahead for pickup or delivery and skip the line, or drop by and say hi. Either way, your Tuesday roll is waiting.

Make Tuesday the best day of the week.

Find your nearest Pokerrito or order online. Warm or Classic, we will have it ready.

FIND A LOCATION → ORDER ONLINE →

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